The company NOULIS BROS was founded in 1985 by Angelos and Athanasios Noulis in order to offer quality and healthy meat products. The industry processes and trades in all kinds of meat, producing products that cover fully the needs of butcher’s shops, super markets, HORECA and any major business. The ideal location of the company, at a key point of the Egnatia Motorway, allows it to distribute its products nationwide with speed and consistency.
Since 1990, the company NOULIS BROS provides selected lambs and kids throughout the whole year. Today, NOULIS products have earned the trust of their partners and are at the top of the consumers’ preferences.
The modern equipment, the organizational infrastructure and the high quality of the products of NOULIS BROS successfully support the company's exports. Therefore, selected lambs and kids, as well as products such as kokoretsi, handmade and machine-made souvlaki (skewers), are successfully exported to many European countries.